2 pounds chicken tenders
1 (12 ounce) jar chili sauce or pizza sauce
2 onions, sliced into rings
1 green bell pepper, sliced into rings
Pizza crust, baked
1 (8 ounce) package mozzarella/Cheddar cheese pizza blend

Put chicken tenders into crockpot. Add sauce, onions and bell pepper. Cook on LOW for 6 to 8 hours.

Prepare pizza crust according to package directions and bake. When crust is ready, use a slotted spoon to remove chicken mixture from slow cooker and spread over pizza. Top with mozzarella and Cheddar pizza blend cheese mix and serve.

Serves 4.