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| FoodsMela.com |
| RECIPE FOR PAKISTANI-CHICKEN TANDOORI |
Title: Pakistani-Chicken Tandoori
Category: Pak-Grilled
Instructions:
Ingredients:
16 oz Plain yogurt
1/4 c Lime juice
2 cl Garlic, finely
Chopped or pressed
2 ts Salt
1/4 ts Turmeric
1/2 ts Coriander
1 ts Ground cumin
1 1/2 ts Ground ginger
1/8 ts Cayenne pepper
(optional)
3 Whole chicken breasts,
Split
1 lg Onion, finely chopped
1 lg Green pepper,
Finely chopped
Serves 6
Method:
In large bowl, combine: Yogurt coriander Lime juice cumin Garlic ginger Salt cayenne pepper Turmeric. Stir to mix. Add chicken pieces and toss to coat. Cover mixture n chicken with peppers and onions. Cover. Chill overnight (or longer).
Prepare hot coals or preheat oven broiler for 10 minutes. Turn n cook until done, approximately 15 to 20 minutes. Baste with marinade throughout cooking.
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