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| FoodsMela.com |
| RECIPE FOR PAKISTANI-GRILLED CHICKEN(CHARGHA) |
Title: Pakistani-Grilled Chicken(Chargha)
Category: Pak-Grilled
Instructions:
Grilled chicken (Cherga)
Cooking time: As Required
Ingredients :
Whole chicken (mark a cuts) 1 only weight approx. 1500 GM
Ginger and garlic thick paste 1TBSP
Red chili 1 TSP
Lemon 4 PCs
White thick powered ZEERA 1 TSP
Black paper thick powdered 1TSP
Vinegar 3TBS
Salt according to you taste
Yellow food color ¼ TSP
Oil for frying
Method:
1. Take a chicken wash properly then put vinegar .yellow food color and salt
2. Spread the lemon juice in chicken
3. Add ginger , garlic and other spice mix it properly and take a side in refrigerator approx. for 4 hrs
4. Heat up oil and then deep fry marinated chicken in slow flame until the cook well.
After completion garnish with French fries and salad eat with tomato catch-up
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