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| FoodsMela.com |
| RECIPE FOR PAKISTANI-ALMOND SHAKE |
Title: Pakistani-Almond Shake
Category: Drinks
Instructions:
Badam(Almond) Ka Sherbat
Cooking time : 15 Minutes
Serves 2
Ingredients:
Almonds1/2 cup soak overnight if possible
Ginger 1/2 tspn chopped
Cardamoms 5 nos crushed
Sugar1/2 cup
Mint leaves 3 nos
Water 2 cups
Method:
1. Remove the outer brown skin of the almonds. Grind the almonds in a blender along with the ginger. Add a little water to obtain a paste like consistency.
2. Add the water, cardamoms and sugar to the paste. Mix thoroughly.
3. Cook the mixture over a low flame till the sugar has dissolved.
4. Remove from the flame and pass the mixture through a strainer.
5. Serve chilled garnished with the mint leaves
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