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RECIPE FOR PEACH CRISP
Title: Peach Crisp
Category: Dessert Mixes
Sub-Category: Cobblers, Crisps, Strudels

Instructions:

Peach Crisp

1 large can peaches
1 Jiffy cake mix (yellow)
1/2 cup butter

Preheat oven to 350 degrees F.

Pour peaches straight from the can into a loaf pan. Over peaches, add cake mix and then pinch butter over cake mix evenly. Bake for about 30 minutes.

Serve over ice cream or eat plain.
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